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Farmers Ending Hunger, Organicology, Taste and Technique

Airs at: Wed, 12/21/2016 at 11:00am - 12:00pm
Produced for Food Show
There is a group of farmers who have come together to donate portions of their harvest to the Oregon Food Bank. John Burt, the executive director of Farmers Ending Hunger, talks about the mission of the organization and they work they are doing in Oregon. The biennial orga... Read more

Eat Fat, Get Thin

Airs at: Mon, 12/12/2016 at 11:00am - 11:30am
Produced for Healthwatch
  Dr. Hyman's Eat Fat, Get Thin radically changed the way we view dietary fat, and proved that the key to losing weight and keeping it off is to eat ample amounts of good fats. Now, Dr. Hyman shares more than 175 mouthwatering recipes to help you incorporate these good fat... Read more

We've Been making Connections The Whole Time...

Airs at: Thu, 11/24/2016 at 8:00pm - 10:00pm
As many people are currently protesting the selection of a Trump presidency, there have been many who recognize that though the environment is heightened, nothing has changed.  The U.S. is just revealing itself to people who never paid attention.  As the current president t... Read more

The Dark Side of Dairy: Interview with Marc Bekoff

Airs at: Mon, 11/28/2016 at 11:30am - 12:00pm
Produced for Voices for the Animals
  In this episode of Voices for the Animals, cohost Courtney Scott interviews Dr. Marc Bekoff, PhD, professor emeritus of Ecology and Evolutionary Biology at the University of Colorado, Boulder. Marc has written many books including The Animal Manifesto and Rewilding Our H... Read more

KitchenShare, Presidential Food Policy, LetUmEat

Airs at: Wed, 11/16/2016 at 11:00am - 12:00pm
Produced for Food Show
The robustness of the sharing economy is something that makes Portland special. I'll be talking with Robin Koch about KitchenShare, an organization that lends kitchen tools to Portland residents. There are a lot of questions about what to expect during a Donald Trump presi... Read more

Digestive Health and the Microbiome

Airs at: Mon, 11/14/2016 at 11:00am - 11:30am
Produced for Healthwatch
  Gastroenterologist Dr. Robynne Chutkan speaks with Ellen Goldsmith about living a little more dirty and eating clean.  With the prevalence of chronic afflictions like obesity, diabetes, food allergies, auto-immune disease, chronic fatigue, depression, acne & rosacea they... Read more


Airs at: Mon, 11/07/2016 at 10:15am - 11:00am
Produced for Locus Focus
Oregon's statewide land use laws, dating back to 1973, have done a pretty good job of protecting farmland around the state. But they are not doing nearly as a good a job protecting land for growing food. As the price of farmland in the Willamette Valley soars, it's getting ... Read more

My Zine

Good old-fashioned spoken-word radio.  Observations and opinions, commentary and creative writing by long-time staff member, Bruce Silverman.  Random, thought-provoking topics including everything from human-interest stories read straight from the local paper, to personal c... Read more

Edible Portland, On the Ground, Food Preservation

Airs at: Wed, 10/19/2016 at 11:00am - 12:00pm
Produced for Food Show
Edible Portland is back on the newstands! I'll be talking with the new publisher of the magazine, Alex Corcoran, about food journalism and the Edible Portland relaunch.  I'll also be talking with Crystal Davis from Sisters of the Road about their new film On The Ground. We... Read more

Street Farm: Growing Food, Jobs and Hope on the Urban Frontier

Airs at: Mon, 10/17/2016 at 10:15am - 11:00am
Produced for Locus Focus
According to the American Farmland Trust, fifty acres of prime agricultural land are paved over and developed every hour in North America. At the same time the number of farmers is declining while the human population is expected to eclipse eight billion in just over a deca... Read more